Bruschetta
Cake was a success!!!
Frosting the first layer
Frosting! Flour milk combo whipped into three eggs, 2 cups of butter, and 2 cups of sugar with 2 drops vanilla extract and 2 drops pink food coloring
Starting the homemade frosting (recipe from Magnolia bakery) — milk and flour thickened and cooling
Cake batter
Umh need to practice but good enough!
Into the ramekins
Final souffle batter
Mixing chocolate egg yolk mix into fluffy egg white sugar bowl
Egg whites with sugar
